Fijian Mango Coconut Sauce ( Freeze Dried)

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  • Regular price $12.95


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A sweet and sour coconut based sauce - flavours that remind us of  our sun kissed coconut and mango plantation.

Delicious served over roasted chicken/ fish or your favourite vegetables and chickpeas, sprinkled with toasted cashews. Basmati Rice scented with a cinnamon stick and whole cloves compliments this meal .on. 

Serves 2 : 36g 

GF/ VEGAN

Allergen Alert: Contains mustard seed

May Contain: Almonds, Hazelnuts, Pecans

Ingredients: Coconut Milk* (Coconut Milk, Water, Guar Gum), Mango Puree (mango, sugar ,citric acid), Water, Onion, Rice Flour*, Lemon Juice, Fresh Ginger, Fresh Garlic, Coriander, Fresh Cilantro, Sea Salt, Olive Oil, Spice, Mustard Seeds, Kaffir Lime Leaf.* Organic

 Instructions: Thaw and empty contents into a heavy bottomed skillet or pot . Add roasted meat and vegetables. Cover & Simmer over medium heat for 8-10 minutes stirring often until sauce temperature reaches 74C/ 160F.