Beet Borscht

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  • Regular price $14.95


Locally sourced root vegetables, fresh dill & fennel.

Serve with sour cream  & crusty sourdough buns

Serves 2-3   30 oz / Vegan

Ingredients:  Beets*, potato*, cabbage*, onion*, carrot*, celery*, tomato, fresh fennel & dill, apple cider vinegar, demerara sugar, caraway seed, sea salt & fresh pepper corns.

*Local

 From frozen: To loosen contents submerse container in warm water for a few minutes. Empty soup into a small sauce pan, bring to a simmer over medium heat. Stirring continuously heat 10 minutes or until hot and soup temperature has reached 74C/165F. Stir before serving.